Dragon Chicken Recipe
Alison by audionautix is licensed under a creative commons attribution licence httpscr. Fusion food is a general term for the combination of various forms of cookery and.
In bowladd chickencorn flouregg whitesoy sauceblack pepper crushed and saltmix well and marinate for 30 minutes.
Dragon chicken recipe. Dragon chicken recipe by street kitchen foods of india music by. In frying panadd oil and marinated chicken fry until crispy and golden brownset aside. The chicken lightly fried and simmered in a spicy tangy sauce with cashew nuts that imbues the entire dish with loads of flavor.
In wokadd oilred chili crushedgarlic ginger and saute until golden. Dragon chicken is famous indo chinese recipe made with chicken and spicy red sauce. Dragon chicken is a mildly spicy recipe of chicken that is marinated in a wonderful collection of flavors.
Super delicious and so spicy. It can be served as an appetizer or a side dish with fried rice. This recipe is great because it uses common ingredients that are easy to find and many which you may already have on hand.
Dragon chicken is an indo chinese dish that consists of breaded fried chicken mixed with a spicy red sauce. Wrap the jalapeno with pounded chicken breast. Chicken strips marinated fried and sauteed in a spicy and tangy sauce.
Dragon chicken recipe with step by step pictures. Dragon chicken will make your tummy twirl. Place over indirect heat and cook until the chicken reaches an internal temperature of 1650f 740c.
Httpsbitly3dclxe7 visit our website. Dragon chicken recipe card. Boneless chicken breast 500 gramscut into thin strips coriander leaves or spring onion for garnishing finely chopped.
Spice things up with this dragon chicken recipe. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations. Email save print fusion cuisine is one that combines elements of different culinary traditions.
The chicken is coated with a seasoned cornstarch and egg mixture then fried and tossed with a sauce. Jump to recipe print recipe. Season the chicken breast and wrap the chicken breast with the pork belly bacon.
Serve dragon chicken as an appetizer or as a side dish with chicken fried rice or vegetable fried rice or singaporean fried rice or any other asian rice preparation.